Lovingly created with Alex from Westmorland.
A combination of Alex’s favourite ingredients – figs, hazelnuts and cacao nibs with spice and honey.
Fig & Hazelnut Biscotti
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), caster sugar, free range eggs, toasted hazelnuts (7%), dried figs (7%) (figs, preservative: potassium sorbate), cacao nibs, ground almonds, honey, mixed spice, natural vanilla, bicarbonate of soda, salt.
For allergens see ingredients highlighted.
If you would like your bakes gift wrapped we can do that for you!
Just select the Gift Packaging product from our 'Gifting' section.
We’ll put your order in a smart reusable Kraft board box, nestle your cakes in shredded Kraft paper and tie it all up in a red or gold bow.
We can also add a free card with a message of you choice too, just drop us an email!