Lovingly created with Alex from Westmorland.


A combination of Alex’s favourite ingredients – figs, hazelnuts and cacao nibs with spice and honey.


Fig & Hazelnut Biscotti

  • Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), caster sugar, free range eggs, toasted hazelnuts (7%), dried figs (7%) (figs, preservative: potassium sorbate), cacao nibs, ground almonds, honey, mixed spice, natural vanilla, bicarbonate of soda, salt.

    For allergens see ingredients highlighted.

  • If you would like your bakes gift wrapped we can do that for you!

    Just select the Gift Packaging product from our 'Gifting' section.

    We’ll put your order in a smart reusable Kraft board box, nestle your cakes in shredded Kraft paper and tie it all up in a red or gold bow.

    We can also add a free card with a message of you choice too, just drop us an email!