A buttery sponge filled with our own handmade lemon curd and vanilla buttercream.
I will arrive with at least 6 days shelf life left but I can also be frozen for up to a month if you can’t eat me all at once!
Lemon Curd Sponge with Buttercream
Salted butter, (25%), range eggs, sugar, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), icing sugar, lemon curd (9%) (free range eggs, sugar, salted butter, lemon juice), water, baking powder.
For allergens see ingredients highlighted.
Please be aware we handle nuts in our bakery.
If you would like your bakes gift wrapped we can do that for you!
Just select the Gift Packaging product from our 'Gifting' section.
We’ll put your order in a smart reusable Kraft board box, nestle your cakes in shredded Kraft paper and tie it all up in a blue or brown bow.
We can also add a free card with a message of you choice too, just drop us an email!