Lemon Curd Sponge with Buttercream (9" Round)

Lemon Curd Sponge with Buttercream (9" Round)

£21.00 Sale • Save

This 7 inch lemon curd sponge cake is a classic treat. Expertly handmade, it has a light and fluffy round sponge cake base and is filled with a tangy lemon curd and creamy vanilla buttercream, making this delicious dessert a perfect accompaniment to your favourite cup of tea.

A free gift card or paid for gift wrap can be added at the checkout.

Salted butter, (25%), range eggs, sugar, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), icing sugar, lemon curd (9%) (free range eggs, sugar, salted butter, lemon juice), water, baking powder.

For allergens please see those in bold. Please be aware we handle nuts in our bakery.

Nutritional Information

Per 100g

Typical Values

 

Energy (kJ/kcal)

1874/447

Fat (g)

23

of which saturates(g)

14

Carbohydrate (g)

53

of which sugars (g)

29

Protein (g)

5.3

Salt (g)

0.5

I will arrive with at least a 6 day shelf life left so you can enjoy me for longer!

Please store me in a cool dark place, out of direct sunlight, a bread bin in a cupboard or pantry is the perfect place!

I can also be frozen for up to 1 month if you can’t eat me all at once!

Small Batch Baking

We are a Frampton on Severn based bakery, serving locally from our bakehouse door but satisfying people nationally through online orders.

Freshness has always been one of the most important factors in baking, that's why we make small batches everyday using the finest and most local (where possible) ingredients. Lovingly handmade, our bakes are never long out of the oven!

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